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Alcohol-free beer

Term from the Brauwerkstatt brewing glossary, category “Beer styles”.

Explanation

Beer with at most 0.5 % ABV counts as alcohol-free in Switzerland and Germany; some countries use a lower limit. Either the alcohol is gently removed from the finished beer, or fermentation is stopped early or special yeasts are used that produce hardly any alcohol. Good alcohol-free beers are full of aroma today.

Test your knowledge

Which country does the beer style “Alcohol-free beer” come from?

  • Egypt
  • Namibia
  • South Africa
Show answer

Correct: Egypt. Beer with at most 0.5 % ABV counts as alcohol-free in Switzerland and Germany; some countries use a lower limit.

Typical in these countries

All terms in “Beer styles” · Brewing glossary

Open in the Brauwerkstatt glossary