Brown ale
Term from the Brauwerkstatt brewing glossary, category “Beer styles”.
Explanation
Brown, malty ale from England with notes of caramel, nuts and toffee. Northern English versions are light and nutty, American brown ales more strongly hopped. Typical: 4.2–6.2 % ABV, 20–30 IBU.
Test your knowledge
Which country does the beer style “Brown ale” come from?
- Italy
- Switzerland
- United Kingdom
Show answer
Correct: United Kingdom. Brown, malty ale from England with notes of caramel, nuts and toffee.