Mild
Term from the Brauwerkstatt brewing glossary, category “Beer styles”.
Explanation
English pub beer, usually dark, gently hopped and low in alcohol. Malty with notes of caramel, chocolate or nuts, served from the cask with little carbonation. For a long time mild was England’s most popular beer; today it has become rare. Typical: 3–3.8 % ABV, 10–25 IBU.
Test your knowledge
Which country does the beer style “Mild” come from?
- Austria
- Germany
- United Kingdom
Show answer
Correct: United Kingdom. English pub beer, usually dark, gently hopped and low in alcohol.